OUR FACTORY

Dairy Products NZ Limited (DPNZ) is proudly New Zealand owned and operated,and was established in 2012. We draw upon a vault of technical processing and formulating experience both internally and within our industry contacts to ensure every faucet of our projects, from product development through to final production, is to the highest industry standards.

The company’s latest venture is a state-of-the-art dairy processing Facility producing value-added products. We focus on using quality New Zealand dairy products to produce the finest Ultra Heat Treated and Blended powder products New Zealand has to offer. All of our products containing dairy are produced using the best locally sourced milk & cream New Zealand has to offer.

The factory has been built to the latest industry compliance specifications and is at the forefront of both Dry Powder Blending and Ultra Heat Treatment process technology. Each process is controlled in purpose-built product and packing suites that can produce a wide variety of products in the food service and retail spaces.

OUR PEOPLE

Craig Edwards

Interim CEO

Sree Mangu

Quality Manager

Emily Gardiner

Production Planning & Operations Supervisor

Junior Simiti

Warehouse Manager

Nikita Bari

Quality Officer

UHT PROCESSING

UHT (Ultra Heat Temperature) is a heat treatment process that is applied to liquid products to achieve an aseptic (sterile) product with a long shelf life. An advantage of UHT products such as Ice Cream base mixes is that they can be stored and transported without cooling. UHT products can have a shelf life of 6-12 months due to the significant reduction of bacteria and spores.

Here at DPNZ we use both Direct and Indirect steam heat treatment to produce our premium range of specialty products.

DRY POWDER BLENDING

The heart of our Powder blending plant features a 1,000ltr Double Helix Ribbon Blender which enables the plant to process between 800 - 1,200kg of Blended powders per hour depending on the bulk density of each product.

Our processing rooms are designed to handle Hydroscopic ingredients in a carefully maintained environment using Ultra Filtered, Positive Pressure & Humidity controlled air.

DPNZ specializes in value added dry powder bending & formulation development. The size of our equipment allows us to develop and trial smaller blends right through to large scale commercial production blending.

CERTIFICATION & COMPLIANCE

Dairy Products NZ ltd operates under both an RMP (Risk Management Program) and an FSP (Food Safety Plan) and is regulated by MPI (Ministry of Primary Industries).

The company proudly executes the highest standards of cleanliness through its robust process steps and personal Hygiene requirements. Our plant uses the latest Antibacterial treatment technology in the market today and is fastidious with the upkeep of the plant and its cleaning processes.

PRODUCT DEVELOPMENT

Creating a well-designed product is our key focus for your success in the marketplace. We take the time to understand your needs and design our products to perform well and have a point of difference to the competition. We do this through our established market contacts & ingredient suppliers to engineer all of our products from the ground up to ensure that they stand out from the crowd.

EXPORT

OVERVIEW

Our premise is Dairy Export Registered and enables us to pack your containers onsite to ensure every step of the Export process is seamless. From Manufacture to the Port we can ensure your goods are handled with the care and attention it needs to comply with the strictest of regulations. Our experienced team will help guide you through the process from start to finish to ensure your product complies with your countries requirements.

GALLERY

Here are a few photos of the factory we are proud to call home.